+41 78 717 00 09 info@gfdesserts.ch


Mango Cheesecake combines slightly salty Almond base, smooth Bourbon Vanilla Cheese Cream, Fresh Mango cubes and homemade Mango Jelly. Practical packaging makes it easy to store in fridge and transport in a bag. Take it to your office for a healthy lunch or make it a part of your child’s lunch box.

Mangoes, Dates, Almonds, Almond Paste, Young Coconut Meat, Cashews, Irish Moss, Coconut Oil, Agave, Maple Syrup, Lemon Juice, Lecithin, Himalayan Salt, Vanilla Extract